Vegetarian Menu
Starters
79. POR PIA TORD
Vegetable spring roll served with sweet chilli sauce.
£7.45
80. TOA HU TORD
Crispy fried bean curd served with ground peanut in plum sauce.
£7.45
81. TORD MUN KAO POAD
Lightly spiced sweetcorn cake served with spicy cucumber and ground peanut sauce.
£7.45
82. PUK CHOOP PANG TORD
Vegetables tempura with sweet chilli dip.
£7.45
83. YUM WOON SEN JAY
Vermicelli and fresh herbs tossed in spicy lemon dressing.
£7.45
83A. YUM HED HUUNUU JAY
White fungus and fresh herbs mixed with spicy and tangy dressing.
£7.45
Soups
84. TOM YUM HED
Mushroom in spicy hot and sour soup.
£7.45
85. TOM KHA HED
Mushroom soup with coconut milk, lemon and galangal.
£7.45
86. GAENG JUED WOON SEN JAY
Vermicelli noodles in clear soup with vegetables and black fungus.
£7.45
87. GAENG JUED TAO HU KAO
White bean cured in clear soup.
£7.45
Main Dishes
88. TAO HU
Sweet and sour bean cured vegetables.
£11.95
89. HED GRATIEM
Stir fried mushroom with pepper garlic and coriander paste.
£11.95
90. MAKHUEA PUD PED
Aubergine fried with fresh chilli and sweet basil.
£12.95
91. GAENG KIEW WAHN JAY
Green vegetable curry.
£12.95
92. GAEND PED JAY
Red vegetable curry.
£11.95
93. GAENG PAH JAY
Hot and spicy vegetable curry without coconut milk.
£12.95
94. GARND KAREE JAY
A mild yellow vegetable and potato curry.
£12.95
Rice and Noodles
95. PAD THAI JAY
Rice noodles stir fried with vegetables ground peanuts and egg in Thai style.
£9.95
96. PAD MEE
Egg noodles stir fried with bean sprouts and soya sauce.
£7.95
97. KAO PAD JAY
Fried rice with dark soya sauce.
£5.95
98. KAO PAD PUK
Egg fried rice with vegetable.
£7.45